Daniel Nat-Davies (Nat) is the Director of Business Operations and Programs for the Pet Food Institute (PFI). Responsible for managing the official day-to-day business of PFI, Nat overseas financial and operational activities, as well as manages the Market Access Program (MAP).
Prior to joining PFI, Nat worked for the Capital Area Food Bank, where he coordinated the organization’s food distribution programs for needy families within the Maryland, D.C. and Northern Virginia area.
Nat earned his bachelor’s degree and master’s degree from the University of Maryland. He also holds a technician’s diploma from the Institute of Public Administration and Management from the University of Sierra Leone.
Nat is originally from Sierra Leone (West Africa), but today lives in Maryland with his wife and two daughters. In his spare time, he enjoys photography, exploring the D.C. area and spending time with his family.